Tuesday, October 21, 2008

Mini Caramel Apples

I saw this idea in a Family Fun magazine. I am going to try making these the same way I make traditional caramel apples instead of with the melted candy chips.

Here are the directions from Family Fun's website.

4-inch lollipop sticks
Melon baller
Granny Smith apples (one apple makes about 8 mini apples)
Butterscotch or peanut butter chips
Chopped nuts, nonpareils, sprinkles, shredded coconut (optional)
Small paper candy cups

First, cut the lollipop sticks in half at an angle (the pointy end will go into the apple pieces easier). With the melon baller, scoop little balls out of the apple. Each ball should have a section of apple peel. Push half of a lollipop stick into the peel of each ball. Pat the apple pieces dry.

Melt the chips according to the package directions. Dip and swirl the mini apples in the melted chips, then roll the apples in nuts, sprinkles, nonpareils, or coconut, if desired. Place the mini apples in paper candy cups to set.


Andrea said...

Those are adorable! I noticed some reviews on family fun said they were tricky. How did they turn out for you?